Monday, November 26, 2012

Zucchini & Sun-Dried Tomatoes Recipe Halltaste

Zucchini & Sun-Dried Tomatoes
  • 3 tbsp. olive oil 
  • 3 large cloves garlic, minced 
  • 3 large sun-dried tomatoes (packed in oil), chopped 
  • 1 medium zucchini, chopped 
  • 1 medium tomato, chopped 
  • 1/4 c. white wine 
  • 1/4 c. mozzarella cheese, grated 
  • Salt and pepper
Directions: 

  • In a large skillet, heat oil.  
  • Add garlic and sun-dried tomatoes and cook for about 5 minutes.  
  • Add zucchini and tomatoes and cook for 5 more minutes.  
  • Add wine, salt, and pepper.  
  • Simmer until zucchini is barely tender (about 5 minutes).  
  • Add cheese and cook until cheese melts.

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